Ingredients: Flour Tortilla: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (Interesterified Soybean Oil), Contains Less than 2% of Tortilla Mix (Salt, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Sulfate], Preservatives [Calcium Propionate, Potassium Sorbate], Fumaric Acid, Mono- And Diglycerides, Enzymes [Wheat Starch, Sodium Chloride, Enzyme Preparation], Rice Flour, Guar Gum, Cornstarch, Calcium Sulfate, L-Cysteine). Fried In Soybean Oil. USDA Choice Beef And Broth: Water, USDA Choice Beef, Red Bell Peppers, Green Bell Peppers, Onion, Contains Less than 2% of Diced Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Dried Guajillo Chili Pepper, Garlic Puree, Spices, Granulated Onion, Cornstarch, Sea Salt, Dried Pasilla Chili Pepper, Distilled White Vinegar, Sugar. Pasteurized Processed American Cheese Product: Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, & Annatto [Color]), Water, Milkfat, Sodium Phosphates, Salt, Powdered Potato Starch, Tapioca Starch, Natamycin (Natural Mold Inhibitor). Contains: Dairy, Soy, Wheat

Airfyer: Preheat to 375ºF. Remove taquitos from package. Place two taquitos in air fryer and heat for 5-6 minutes or until hot. (Heat for another 2 minutes for additional crunch.) Conventional Oven: Preheat to 375ºF. Remove tacos from wrap. Place taquitos on a cookie sheet and in the oven for 20-25 minutes or until hot.  Skillet: Coat pan with oil. Remove taquitos from package. Place taquitos on stovetop and heat on MEDIUM for 3-4 minutes or until hot. 

Want to make your CrispUps® taquitos hit even harder? Pair them with one of these 60-second sidekicks:

🌶️ BIRRIA STREET STYLE
Heat the consommé, then top with: 1 tbsp diced white onion 1 tbsp chopped cilantro Squeeze of lime Onion and cilantro is how it's done at the taco stand.

🥑 GUAC IN A FLASH
1 ripe avocado
Squeeze of lime
Pinch of salt
Mash it all up with a fork. Optional: add minced garlic or chopped cilantro if you’re fancy.

🍅 FIRE SALSA (NO COOK)
1 can fire-roasted tomatoes
1 clove garlic
1/2 jalapeño
Handful cilantro
Blend it, taste it, flex it. Better than store-bought.

Keep it simple. Keep it 🔥.
CrispUps® + Dips = Certified Crowd Pleaser.