➔ 9g of Protein Per Serving
➔ Slow-Cooked Tender Pork
➔ Queso dip included!
➔ Ready in 6 Minutes
Crispy flour tortilla taquitos filled with rich carnitas in tomatillo sauce and melted cheese, served with a yellow creamy queso sauce. Fully cooked and ready to heat, with 9g of protein per serving.
Carnitas & Cheese Taquitos with Queso
🛒 Walmart
Ingredients: Flour Tortilla: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (Interesterified Soybean Oil), Contains Less Than 2% Of Tortilla Mix (Salt, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Sulfate], Preservatives [Calcium Propionate, Potassium Sorbate], Fumaric Acid, Mono- And Diglycerides, Enzymes [Wheat Starch, Sodium Chloride, Enzyme Preparation], Rice Flour, Guar Gum, Cornstarch, Calcium Sulfate, L-Cysteine). Fried In Soybean Oil. Queso Sauce: Water, Reduced Fat Milk (Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), Cheddar Cheese Powder (Cheddar Cheese [Pasteurized Milk, Salt, Annatto, Cheese Cultures, Enzymes], Annatto & Paprika Extract [Color], Natural Vitamin E [Added To Preserve Freshness]), Sour Cream (Cultured Cream, Microbial Enzyme), Diced Green Chile Peppers (Green Chile Peppers, Water, Salt, Citric Acid [To Preserve]), Red Bell Pepper, Cornstarch, Contains Less Than 2% Of Safflower Oil, Granulated Onion, Diced Jalapeno Peppers In Brine (Jalapeno Peppers, Water, Distilled White Vinegar, Salt), Sea Salt, Garlic Powder, Xanthan Gum. Carnitas: Pork, Diced Green Chile Peppers (Green Chile Peppers, Water, Salt, Citric Acid [To Preserve]), Water, Tomatillos (Whole Tomatillos, Water, Citric Acid), Diced Onions, Contains Less Than 2% Of Cornstarch, Soybean Oil, Onion Powder, Sea Salt, Granulated Sugar, Black Pepper, Garlic Powder, Garlic Puree, Natural Flavor, Cilantro Flakes. Pasteurized Processed American Cheese Product: Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, & Annatto [Color]), Water, Milkfat, Sodium Phosphates, Salt, Powdered Potato Starch, Tapioca Starch, Natamycin (Natural Mold Inhibitor). Contains: Dairy, Soy, Wheat
Airfyer: Preheat to 375ºF. Remove taquitos from package. Place two taquitos in air fryer and heat for 5-6 minutes or until hot. (Heat for another 2 minutes for additional crunch.) Conventional Oven: Preheat to 375ºF. Remove tacos from wrap. Place taquitos on a cookie sheet and in the oven for 20-25 minutes or until hot. Skillet: Coat pan with oil. Remove taquitos from package. Place taquitos on stovetop and heat on MEDIUM for 3-4 minutes or until hot.
Want to make your CrispUps® taquitos hit even harder? Pair them with one of these 60-second sidekicks:
🥒 CRUNCHY SLAW
1 cup shredded cabbage Squeeze of lime Pinch of salt Dash of hot sauce Pile on top. Cool, crunchy, kills the heat just right.🥑 GUAC IN A FLASH
1 ripe avocado
Squeeze of lime
Pinch of salt
Mash it all up with a fork. Optional: add minced garlic or chopped cilantro if you’re fancy.🍅 FIRE SALSA (NO COOK)
1 can fire-roasted tomatoes
1 clove garlic
1/2 jalapeño
Handful cilantro
Blend it, taste it, flex it. Better than store-bought.
Keep it simple. Keep it 🔥.
CrispUps® + Dips = Certified Crowd Pleaser.
