We're a family of food pioneers—innovators of plant-based & meat proteins.



We're makers of meat and plant-based burgers, bowls, burritos, bites, crumbles, meatballs and more for some of the world's most recognized and successful food brands.




Making food with generations of manufacturing know-how and a passion for culinary innovation.
1982
Established in Southern California in 1982.
2005
A plant-based protein pioneer since 2005.
10,000+
Available in over 10,000 locations in the US.
Plant-Based & Meat Proteins.
Discover our deliciously simple meat and plant-based burgers, bowls, burritos, bites, crumbles, meatballs and more - available at your local market and club.

Our foods are made with Organic Certified and local ingredients whenever possible. They're made in our FDA and USDA-inspected facilities located in the Western and Southern U.S.—in close proximity to where our ingredients are grown and raised. We're supporters of the USDA Organic Certification program and the Global Animal Partnership’s 5-Step® Animal Welfare Rating Program.
Organic. Local.
Sustainable.




The First Organic Plant-Based Crumble.
As an innovator in plant-based proteins, we pioneered another first: our deliciously simple yet flavorful Better Than Beefâ„¢ Organic Plant-Based Crumble.
